Saturday, 22 August 2015

Weekend special : Middle eastern dip-Hummus!

Most of us are always in search of healthy alternatives to our meals thesedays..and its very rare that a healthy dish is delicious too.One such dish is Hummus which is a guilt free snacking can slather your toasts with thick layer of this dip without any guilty feeling.
I love hummus and other middle eastern dips..earlier I had shared a cannelini beans hummus recipe on my blog.
This time its the classic chickpea hummus and I cooked up an entire middle eastern platter this time with falafels and salad to go with the pita.


1 cup Chickpeas
1/4 cup Sesame seeds
1/3 cup Olive oil
2-3 cloves Garlic
1 tbsp lemon juice

Boil the soaked chickpeas with salt.For tahini ,first toast the sesame seeds and then mix it with  olive oil in a blender.Now take the boiled chickpeas,tahini,olive oil,garlic and blend it till is smooth  and nice.Add lemon juice and serve it with warm pita or bread.

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